Temporal evaluation of soil chemical attributes after slash-and-burn agriculture in the Western Brazilian Amazon

  • Eduardo Carvalho da Silva Neto Universidade Federal Rural do Rio de Janeiro http://orcid.org/0000-0001-6986-1376
  • Marcos Gervasio Pereira Universidade Federal Rural do Rio de Janeiro
  • Elizio Ferreira Frade Júnior Universidade Federal do Acre
  • Sandra Bezerra da Silva Universidade Federal do Acre
  • João Andrade Carvalho Júnior Universidade Estadual Paulista Julio de Mesquita Filho http://orcid.org/0000-0002-5599-9611
  • José Carlos dos Santos Instituto Nacional de Pesquisas Espaciais
Palavras-chave: amazonian agroecosystem, soil fertility, cycling of nutrients, soil management, Brasil.

Resumo

In Amazonia, the main causes of deforestation are systems based on slash-and-burn agriculture. The objective of this work was to evaluate temporal changes in the soil chemical attributes after the vegetation has been slashed and burned in an area of native forest in the Western Amazon. For this study, four hectares of forest in Cruzeiro do Sul, State of Acre, Brazil, was slashed and burned. The soil in the study area was classified as Ultisol (Argissolo Amarelo Distrófico típico). Soil samples were collected over the course of one year, the first one being collected 16 hours after the burn and the others at 30, 60, 90, 150, 210, 270, and 360 days after the burn. The soil surface layers were more sensitive to fire action. Ashes from vegetation burn increased pH values, basic cations, and C values only in the first months, resulting in higher basal saturation values (V%). The practice of slash-and-burn after 12 months resulted in lower values of pH, Ca, Mg, K, and P and higher values of Al and H, as well as saturation by aluminum in the soil, indicating this practice contributes to the reduction of soil fertility.

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Publicado
2019-03-13
Como Citar
Silva Neto, E. C. da, Pereira, M. G., Frade Júnior, E. F., Silva, S. B. da, Carvalho Júnior, J. A., & Santos, J. C. dos. (2019). Temporal evaluation of soil chemical attributes after slash-and-burn agriculture in the Western Brazilian Amazon. Acta Scientiarum. Agronomy, 41(1), e42609. https://doi.org/10.4025/actasciagron.v41i1.42609

 

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2.0
2019CiteScore
 
 
60th percentile
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