DING, T.; GOBBER, C.; SANTANA, J. C. C.; ALVES, W. A. L.; ARAÚJO, S. A. de; DONG-HONG, L. <b>Combination of optimization techniques to find of processing optimal condition of postharvest broccoli by vacuum cooling process. Acta Scientiarum. Technology, [S. l.], v. 40, n. 1, p. e36222, 2018. DOI: 10.4025/actascitechnol.v40i1.36222. Disponível em: https://periodicos.uem.br/actascitechnol/index.php/ActaSciTechnol/article/view/36222. Acesso em: 2 jan. 2026.