ALMEIDA, M. M. . M. de .; PIZATO, S.; BASAGLIA, R. R. .; PACCO-HUAMANI, M. C. .; PINEDO, R. A. .; CORTEZ-VEGA, W. R. Effect of tragacanth gum (Astragalus gummifer) and melaleuca essential oil to extend the shelf life of minimally processed pineapples. Acta Scientiarum. Technology, [S. l.], v. 46, n. 1, p. e65407, 2024. DOI: 10.4025/actascitechnol.v46i1.65407. Disponível em: https://periodicos.uem.br/actascitechnol/index.php/ActaSciTechnol/article/view/65407. Acesso em: 27 set. 2025.