CRUZ, A. N. F. da .; DOMINGUES, M. A. F. .; PEREIRA, G. das G.; ALBANO, K. M. . Rheological properties of mixed oleogels: lecithin, sucrose ester, and monoacylglycerol interactions toward high-oleic sunflower oil structuring. Acta Scientiarum. Technology, [S. l.], v. 48, n. 1, p. e74063, 2025. DOI: 10.4025/actascitechnol.v48i1.74063. Disponível em: https://periodicos.uem.br/actascitechnol/index.php/ActaSciTechnol/article/view/74063. Acesso em: 19 dez. 2025.