Barbosa, Janaina de Souza, Mariana Rezende Fragoso, Raquel Pires Campos, Mariana Ferreira Oliveira Prates, Luciana Miyagusku, e João Renato de Jesus Junqueira. 2026. “Overall Quality of Gluten-Free araçá (Psidium Acutangulum DC.) Cereal Bars”. Acta Scientiarum. Technology 48 (1):e74529. https://doi.org/10.4025/actascitechnol.v48i1.74529.