Silva, P. A., Oliveira, M. G. de, Coelho, P. de O. e Silva, J. A. C. da (2016) “<b>Quality of coffee cultivated in Campos Gerais, Minas Gerais”, Acta Scientiarum. Technology, 38(1), p. 1–5. doi: 10.4025/actascitechnol.v38i1.26445.