C. M. F. Moritz, V. L. M. Rall, M. J. Saeki, e A. Fernandes Júnior, “<b>Assessment of antimicrobial activity of cinnamon (<i>Cinnamomum zeylanicum</i>) essential oil combined with EDTA and polyethylene glycol in yogurt”, Acta Sci. Technol., vol. 37, nº 1, p. 99–104, jan. 2015.