Ding, T., C. Gobber, J. C. C. Santana, W. A. L. Alves, S. A. de Araújo, e L. Dong-Hong. “<B>Combination of Optimization Techniques to Find of Processing Optimal Condition of Postharvest Broccoli by Vacuum Cooling Process”. Acta Scientiarum. Technology, vol. 40, nº 1, abril de 2018, p. e36222, doi:10.4025/actascitechnol.v40i1.36222.