Base temperature, cycle duration, and thermal constant for yacon culture . Acta Scientiarum. Agronomy, [S. l.], v. 44, n. 1, p. e52623, 2021. DOI: 10.4025/actasciagron.v44i1.52623. Disponível em: https://periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/52623. Acesso em: 2 jun. 2026.