Cirillo, Marcelo Ângelo, Mariana Figueira Ramos, Flávio Meira Borém, Felipe Mesquita de Miranda, Diego Egídio Ribeiro, e Fortunato Silva de Menezes. 2019. “Statistical Procedure for the Composition of a Sensory Panel of Blends of Coffee With Different Qualities Using the Distribution of the Extremes of the Highest Scores”. Acta Scientiarum. Agronomy 41 (1), e39323. https://doi.org/10.4025/actasciagron.v41i1.39323.