Piglet performance in nursing phase when fed diets containing soybean protein concentrate - doi: 10.4025/actascianimsci.v34i2.11223

Authors

  • Emanuela Lima de Oliveira Universidade Federal Rural de Pernambuco
  • Maria do Carmo Mohaupt Marques Ludke Universidade Federal Rural de Pernambuco
  • Jorge Vitor Ludke Empresa Brasileira de Pesquisa Agropecuária - Embrapa Suínos e Aves
  • Marisa Teresinha Bertol Empresa Brasileira de Pesquisa Agropecuária - Embrapa Suínos e Aves
  • Antônio Lourenço Guidoni Empresa Brasileira de Pesquisa Agropecuária - Embrapa Suínos e Aves
  • Gizelli Salvagni Universidade do Estado de Santa Catarina

DOI:

https://doi.org/10.4025/actascianimsci.v34i2.11223

Keywords:

proteic feedstuff, economic analysis, weight gain, nutrition, swine production

Abstract

The experiment was developed in order to evaluate the effects of soy protein concentrate on performance and economic viability of piglets in nursery phase. We evaluated the following treatments in pre-starter diets (25 to 37 days old), initial I (37 to 50 days age) and initial II diets (50 to 64 days old): FS with corn and Hypro soybean meal, PCS-60% with corn and usual soy protein concentrate; PCSH-2h with corn and using PCS hydrolized by protease enzyme during 2 hours; PCSH-8h with corn and using PCS hydrolized by protease enzyme during 8 hours. In the period between 25-50 days were observed differences for the daily gross income (p = 5.1%) and gross margin (p = 2.1%). Treatments PCS-60% and PCSH(2h or 8h) showed the lowest values for daily gross income and gross margin, but in both cases, the PCS-60% treatment did not differ from FS. The inclusion of PCS-60%, and PCSH(2h or 8h) in diets for piglets in total nursery phase did not affect (p > 0.05) animal performance and economic viability. In view of performance the three PCS can be considered viable proteic ingredients in diets for piglets in the nursery phase.

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Author Biographies

  • Emanuela Lima de Oliveira, Universidade Federal Rural de Pernambuco
    Aluna de Mestrado da Universidade Federal Rural de Pernambuco, Departamento de Zootecnia, Avenida 10 Dom Manoel de Medeiros S/N, Dois Irmãos, CEP 52171-900 Recife – PE.
  • Maria do Carmo Mohaupt Marques Ludke, Universidade Federal Rural de Pernambuco
    Professora Adjunta da Universidade Federal Rural de Pernambuco, Departamento de Zootecnia, Avenida 10 Dom Manoel de Medeiros S/N, Dois Irmãos, CEP 52171-900 Recife – PE.
  • Jorge Vitor Ludke, Empresa Brasileira de Pesquisa Agropecuária - Embrapa Suínos e Aves
    Pesquisador da EMBRAPA – Suínos e Aves – Concórdia – SC.
  • Marisa Teresinha Bertol, Empresa Brasileira de Pesquisa Agropecuária - Embrapa Suínos e Aves
    Pesquisador da EMBRAPA – Suínos e Aves – Concórdia – SC.
  • Antônio Lourenço Guidoni, Empresa Brasileira de Pesquisa Agropecuária - Embrapa Suínos e Aves
    Pesquisador da EMBRAPA – Suínos e Aves – Concórdia – SC.
  • Gizelli Salvagni, Universidade do Estado de Santa Catarina
    Aluna de Graduação da Universidade do Estado de Santa Catarina, Departamento de Zootecnia, Rua Benjamin Constant, 164 D, Chapecó – SC.

Published

2011-10-31

Issue

Section

Nonruminant Nutrition

How to Cite

Oliveira, E. L. de, Ludke, M. do C. M. M., Ludke, J. V., Bertol, M. T., Guidoni, A. L., & Salvagni, G. (2011). Piglet performance in nursing phase when fed diets containing soybean protein concentrate - doi: 10.4025/actascianimsci.v34i2.11223. Acta Scientiarum. Animal Sciences, 34(2), 131-136. https://doi.org/10.4025/actascianimsci.v34i2.11223