Nitrogen compounds balance and microbial protein synthesis in supplemented crossbred dairy cows in pasture

Autores

  • Gabriela Santistevan Gutierrez Universidade Federal de Viçosa
  • Rogério de Paula Lana Universidade Federal de Viçosa
  • Cesar Roberto Viana Teixeira Universidade Federal de Viçosa
  • Luciana Navajas Rennó Universidade Federal de Viçosa
  • Cristina Mattos Veloso Universidade Federal de Viçosa

DOI:

https://doi.org/10.4025/actascianimsci.v40i1.42556

Palavras-chave:

concentrate, microbial growth, ruminal fermentation, supplementation.

Resumo

The objective this work was to evaluate the supplementation of cows on Brachiaria decumbens pasture during the rainy-dry transition. Eight 1/2 Holstein/Zebu cows (497 ± 50 kg) were distributed in two 4 x 4 Latin squares, with 2 x 2 factorial treatments (100% mineral salt versus nitrogen salt containing 25:25:50% urea: corn: mineral salt, and 1.5 versus 3.0 kg d-1 concentrate per cow). The experiment lasted 56 days, divided into four periods of 14 days, the last seven days for data collection. No interaction effect (p > 0.05) was detected between the supplement and the different levels of concentrate for any of the evaluated variables. No effect (p > 0.05) of supplement or concentrate level was observed on urinary excretions of purine derivatives, microbial nitrogen compounds and microbial efficiency. Nitrogen salt increased (p < 0.05) nitrogen intake and increased urinary nitrogen excretion, leading to a reduced nitrogen balance, while the higher concentrate level increased (p < 0.05) nitrogen intake and the total amount of nitrogen excreted in milk. Therefore, it is recommended, for crossbred cows in the rainy-dry transition period, the supply of 1.5 kg d-1 concentrate during milking, using only mineral salt instead of nitrogen salt at will on pasture.

 

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Biografia do Autor

  • Gabriela Santistevan Gutierrez, Universidade Federal de Viçosa
    Universidade Federal de Vicosa - Zootecnia, Vicosa, MG - Brazil
  • Cesar Roberto Viana Teixeira, Universidade Federal de Viçosa
    Universidade Federal de Vicosa - Zootecnia, Vicosa, MG -Brazil
  • Cristina Mattos Veloso, Universidade Federal de Viçosa
    Universidade Federal de Vicosa - Zootecnia, Vicosa, MG - Brazil

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Publicado

2018-10-01

Edição

Seção

Produção Animal

Como Citar

Nitrogen compounds balance and microbial protein synthesis in supplemented crossbred dairy cows in pasture. (2018). Acta Scientiarum. Animal Sciences, 40(1), e42556. https://doi.org/10.4025/actascianimsci.v40i1.42556