Souza, E.A. de, Inoue, H.T., Fernandes Júnior, A., Veiga, N. e Orsi, R. de O. 2014. <b>Influence of seasonality and production method on the antibacterial activity of propolis</b&gt;. Acta Scientiarum. Animal Sciences. 36, 1 (mar. 2014), 49-53. DOI:https://doi.org/10.4025/actascianimsci.v36i1.21436.