Pezzato, L.E., Miranda, E.C. de, Furuya, W.M., Pinto, L.G.Q., Barros, M.M. and Rosa, G.J.M. 2008. Ingredient diameter and apparent digestibility of diet by two tropical fish species. Acta Scientiarum. Animal Sciences. 24, (Apr. 2008), 901-907. DOI:https://doi.org/10.4025/actascianimsci.v24i0.2341.