Macedo-Viegas, E.M., Souza, M.L.R. de, Zuanon, J.A.S. and Faria, R.H.S. de 2008. Yield and approximate composition of <em>in natura</em> and pre-cooked rainbow trout (<em>Oncorhynchus mykiss</em&gt;) (Wallbaum) fillets of different weight. Acta Scientiarum. Animal Sciences. 24, (Apr. 2008), 1191-1195. DOI:https://doi.org/10.4025/actascianimsci.v24i0.2588.