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Barcellos, V.C., Mottin, C., Prado, R.M. do, Schenkel, T., Viana, C., Vital, A.C.P., Bersot, L. dos S., Sañudo, C. and Prado, I.N. do 2019. How the perception of quality for beef evaluated by the buyer at the time of purchase: Study in three Brazilian cities of different sizes – Curitiba, Campo Mourão and Palotina. Acta Scientiarum. Animal Sciences. 41, 1 (Jun. 2019), e46533. DOI:https://doi.org/10.4025/actascianimsci.v41i1.46533.