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Oliveira, M.C. de, Gonçalves, B.N., Machado, M.G., Macedo, C.M.R., Paula, A.P. de and Assis, F.A. de 2008. <strong>Egg quality of quails fed diets containing mannan oligosaccharides and reduced calcium levels</strong&gt; - DOI: 10.4025/actascianimsci.v30i3.512. Acta Scientiarum. Animal Sciences. 30, 3 (Nov. 2008), 277-281. DOI:https://doi.org/10.4025/actascianimsci.v30i3.512.