Pilevar, Z.; Abhari, K.; Tahmasebi, H.; Beikzadeh, S.; Afshari, R.; Eskandari, S.; Bozorg, M. J. A.; Hosseini, H. English Antimicrobial Properties of Lysozyme in Meat and Meat Products: Possibilities and Challenges. Acta Sci. Anim. Sci. 2022, 44, e55262.