Fernandes, J. I. M., Scapini, L. B., Gottardo, E. T., Burin Junior, A. M., Marques, F. E. dos S., & Gruchouskei, L. (2013). <b>Thermal conditioning during the first week on performance, heart morphology and carcass yield of broilers submitted to heat stress</b&gt; - doi: 10.4025/actascianimsci.v35i3.18707. Acta Scientiarum. Animal Sciences, 35(3), 311-319. https://doi.org/10.4025/actascianimsci.v35i3.18707