Effect of flaxseed (Linum usitatissimum) and soybean (Glycine max) oils in Egyptian lactating buffalo and cow diets on the milk and soft cheese quality. Acta Scientiarum. Animal Sciences, [S. l.], v. 42, n. 1, p. e47200, 2020. DOI: 10.4025/actascianimsci.v42i1.47200. Disponível em: https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/47200. Acesso em: 1 jun. 2026.