Lorena-Rezende, Izaura Maria Barros de, Wilson Moreira Dutra Junior, Fabio Monteiro Rezende, Liliane Olimpio Palhares, Maria do Carmo Mouhaupt Marques Ludke, e Carlos Boa-Viagem Rabello. “<b>Digestibility of the Cottonseed Meal With or Without Addition of Protease and Phytase Enzymes in Swine diet</b&gt; - Doi: 10.4025/actascianimsci.V34i3.12360”. Acta Scientiarum. Animal Sciences 34, no. 3 (fevereiro 13, 2012): 259-265. Acessado setembro 27, 2025. https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/12360.