Feltrin, Paola de Freitas, Aline Piccini Roll, Camila Von Muhlen, Fabio Pereira Leivas Leite, Eduardo Gonçalves Xavier, Fernando Rutz, e Victor Büttow Roll. “Performance, Carcass Yield, and Meat Quality of Broilers Fed a Diet Containing Bacillus Thuringiensis Var. Israelensis ”. Acta Scientiarum. Animal Sciences 47, no. 1 (junho 6, 2025): e72261. Acessado outubro 11, 2025. https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/72261.