Oliveira, M. V. A. de, Alves, D. D. L., Lima, L. H. G. de M., Sousa, J. M. de C. e, & Peron, A. P. (2013). <b>Cytotoxicity of erythrosine (E-127), brilliant blue (E-133) and red 40 (E-129) food dyes in a plant test system</b&gt; - doi: 10.4025/actascibiolsci.v35i4.18419. Acta Scientiarum. Biological Sciences, 35(4), 557-562. https://doi.org/10.4025/actascibiolsci.v35i4.18419