Aquatic microbiota diversity in the culture of Nile tilapia (Oreochromis niloticus) using bioflocs or periphyton: virulence factors and biofilm formation

Autores

  • Jéssica Lucinda Saldanha da Silva Universidade Federal do Ceará http://orcid.org/0000-0001-5449-0816
  • Davi de Holanda Cavalcante Universidade Federal do Ceará
  • Fátima Cristiane Teles de Carvalho Universidade Federal do Ceará
  • Regine Helena Silva dos Fernandes Vieira Universidade Federal do Ceara
  • Marcelo Vinícius do Carmo e Sá Universidade Federal do Ceará
  • Oscarina Viana de Sousa Universidade Federal do Ceará

DOI:

https://doi.org/10.4025/actascianimsci.v38i3.31910

Palavras-chave:

fish farming, microbial aggregates, pathogenicity.

Resumo

The following research isolated and identified the main bacterial groups present in the culture of juvenile Nile tilapia in the presence of bioflocs and/or periphyton. The strains were also tested for the production of exoenzymes, indicative of potential virulence factors, and ability to form biofilm. The water samples were taken from tilapia cultured in the presence of bioflocs (T1), in the presence of bioflocs and periphyton (T2), from traditional culture (T3) and from culture in the presence of periphyton (T4). In the growth and selection of the bacterial groups, pour plate method was used, along with the following media: Plate Count Agar (PCA - DIFCO), Aero Pseudo Selective Agar (GSP - Himedia) and Nutrient Agar (AN - Merck). 46 strains were isolated in the following distribution: T1 (n = 12); T2 (n = 10); T3 (n = 14) and T4 (n = 10). Among the isolates, the most frequent genera were: Pseudomonas spp., Aeromonas spp., Staphylococcus spp., Bacillus spp., Mycobacterium spp., Micrococcus spp., and Corybacterium spp. Bacterial isolates in treatments T1 and T3 tested positive for five virulence profiles each, while those isolated from T2 and T4 for two and three virulence profiles, respectively. Treatments in bioflocs and periphyton (T2) or only periphyton (T4) yielded bacteria of less pathogenic potentials. In relation to the fish growth, T1 and T4 resulted in a higher final weight.

 

 

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Biografia do Autor

  • Jéssica Lucinda Saldanha da Silva, Universidade Federal do Ceará
    Departamento de Engenharia de Pesca, Recursos Pesqueiros e Engenharia de Pesca
  • Davi de Holanda Cavalcante, Universidade Federal do Ceará
    Departamento de Engenharia de Pesca, Recursos Pesqueiros e Engenharia de Pesca
  • Fátima Cristiane Teles de Carvalho, Universidade Federal do Ceará
    Departamento de Engenharia de Pesca, Recursos Pesqueiros e Engenharia de Pesca
  • Regine Helena Silva dos Fernandes Vieira, Universidade Federal do Ceara
    Departamento de Engenharia de Pesca, Recursos Pesqueiros e Engenharia de Pesca
  • Marcelo Vinícius do Carmo e Sá, Universidade Federal do Ceará
    Departamento de Engenharia de Pesca, Recursos Pesqueiros e Engenharia de Pesca
  • Oscarina Viana de Sousa, Universidade Federal do Ceará
    Intituto de Ciência do Mar-LABOMAR/Recursos Pesqueiros e Engenharia de Pesca

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Publicado

2016-08-08

Edição

Seção

Aquicultura

Como Citar

Silva, J. L. S. da, Cavalcante, D. de H., Carvalho, F. C. T. de, Vieira, R. H. S. dos F., Sá, M. V. do C. e, & Sousa, O. V. de. (2016). Aquatic microbiota diversity in the culture of Nile tilapia (Oreochromis niloticus) using bioflocs or periphyton: virulence factors and biofilm formation. Acta Scientiarum. Animal Sciences, 38(3), 233-241. https://doi.org/10.4025/actascianimsci.v38i3.31910