v. 37 n. 3 (2015)

Visualizar v. 37 n. 3 (2015)
Publicado: 2015-08-05

Aquicultura

  • Performance of jundiá larvae, Rhamdia quelen, fed on probiotic supplemented diets

    Vilson Borba Pinto, Cristiano Costenaro-Ferreira, Paulo Leonardo Silva Oliveira, Rodrigo Ribeiro Bezerra de Oliveira, Sérgio Renato Noguez Piedras, Juvêncio Luis Osório Fernandes Pouey
    215-220
    DOI: https://doi.org/10.4025/actascianimsci.v37i3.27106

  • Reproduction performance of female Nile tilapia under different environments and age classes

    Grazyella Massako Yoshida, Carlos Antonio Lopes de Oliveira, Natalí Miwa Kunita, Gabriel Soriani Rizzato, Ricardo Pereira Ribeiro
    221-226
    DOI: https://doi.org/10.4025/actascianimsci.v37i3.25907

  • Tolerance of Nile tilapia juveniles to highly acidic rearing water

    Vanessa Tomaz Rebouças, Francisco Roberto dos Santos Lima, Davi de Holanda Cavalcante, Marcelo Vinícius do Carmo e Sá
    227-233
    DOI: https://doi.org/10.4025/actascianimsci.v37i3.27031

Forragicultura

  • Morphogenesis in pastures with Tanzania grass fertilized with nitrogen doses under a grazing system

    Cecilio Viega Soares Filho, Ulysses Cecato, Ossival Lolato Ribeiro, Claudio Fabrício da Cruz Roma, Tatiane Beloni
    235-241
    DOI: https://doi.org/10.4025/actascianimsci.v37i3.27101

  • Nutritive value of pastures of Cynodon mixed with forage peanut in southwestern Paraná State

    Magnos Fernando Ziech, Clair Jorge Olivo, Ana Regina Dahlem Ziech, Wagner Paris, Carlos Alberto Agnolin, Gilmar Roberto Meinerz
    243-249
    DOI: https://doi.org/10.4025/actascianimsci.v37i3.26872

Nutrição de Ruminantes

  • Bacterial diversity in bovine rumen by metagenomic 16S rDNA sequencing and scanning electron microscopy

    Raphael Barbetta de Jesus, Wellington Pine Omori, Eliana Gertrudes de Macedo Lemos, Jackson Antônio Marcondes de Souza
    251-257
    DOI: https://doi.org/10.4025/actascianimsci.v37i3.26535

  • Estimates of in situ digestibility and fibrous compounds in feeds for ruminants

    Frank Akiyoshi Kuwahara, Gilberto Batista de Souza, Viviane Faria Soares, Reinaldo de Paula Ferreira, Ciniro Costa, Paulo Roberto de Lima Meirelles
    259-264
    DOI: https://doi.org/10.4025/actascianimsci.v37i3.24980

  • In vitro degradation and gas production of glycerin generated in the biodiesel production chain

    Livia Soares Silva, Leilson Rocha Bezerra, Aderbal Marcos de Azevedo Silva, Heloisa Carneiro, Milenna Nunes Moreira, Ronaldo Lopes Oliveira
    265-272
    DOI: https://doi.org/10.4025/actascianimsci.v37i3.27308

  • Propolis extract and sodium monensin on ruminal fermentation and hematological parameters in sheep

    Fernanda Gomes Bezerra da Silva, Sandra Mari Yamamoto, Eva Mônica Sarmento da Silva, Mario Adriano Ávila Queiroz, Layse Araújo Gordiano, Marcela Almeida Formiga
    273-280
    DOI: https://doi.org/10.4025/actascianimsci.v37i3.25725

  • Urea and salt as supplementary diet for crossbreed milk cows

    César Roberto Viana Teixeira, Rogério de Paula Lana, Luciana Navajas Rennó, Cristina Mattos Veloso, Juliana do Carmo Carvalho, André Azevedo de Menezes
    281-287
    DOI: https://doi.org/10.4025/actascianimsci.v37i3.26890

Produção Animal

  • Comparative effects of dietary sea urchin shell powder and feed additives on meat quality and fatty acid profiles of broiler breast meat

    Sam Churl Kim, Yung Ho Chung, Tae Ho Chung, In Hag Choi
    289-294
    DOI: https://doi.org/10.4025/actascianimsci.v37i3.27069

  • Effect of feeding canola meal to laying Japanese quails

    Priscila de Oliveira Moraes, Edenilse Gopinger, Aiane Aparecida Catalan, Martha Lopes Schuch de Castro, Moacir Cardoso Elias, Eduardo Gonçalves Xavier
    295-299
    DOI: https://doi.org/10.4025/actascianimsci.v37i3.26437

  • Maize kernel size and texture: production parameters, quality of eggs of the laying hens and electricity intake

    Javer Alves Vieira Filho, Edivaldo Antônio Garcia, Odivaldo José Seraphim, Elise Saori Floriano Murakami, Andréa Britto Molino, Graciene Conceição dos Santos
    301-306
    DOI: https://doi.org/10.4025/actascianimsci.v37i3.25561

  • Milk production and economic assessment of cassava bagasse in the feed of dairy cows

    Leandro Pereira Lima, Cristina Mattos Veloso, Fabiano Ferreira da Silva, Aureliano José Vieira Pires, Fábio Andrade Teixeira, Paulo Válter Nunes Nascimento
    307-313
    DOI: https://doi.org/10.4025/actascianimsci.v37i3.26947

  • Varroa destructor mite in Africanized honeybee colonies Apis mellifera L. under royal jelly or honey production

    Pedro da Rosa Santos, Priscila Wielewski, Andre Luiz Halak, Patrícia Faquinello, Vagner de Alencar Arnaut de Toledo
    315-322
    DOI: https://doi.org/10.4025/actascianimsci.v37i3.26585