Energy and nutrient digestibility from mulberry (Morus alba) leaf meal for Nile tilapia

Keywords: fish farming; alternative food; fish meal free; fish nutrition.

Abstract

The aim of this study was to determine the apparent digestibility coefficients and digestible values of crude protein, ethereal extract, gross energy and dry matter of mulberry leaf meal (MLM) (Morus alba L.) as Nile tilapia (Oreochromis niloticus) feed. A total of 135 Nile tilapia juveniles were used, and the indirect methodology (Cr2O3) was applied for digestibility determinations. Mulberry leave meal presented good apparent digestible coefficients of protein, ethereal extract and energy with respective values of 0.94, 0.58 and 0.39. The mulberry leave meal thus comprises adequate digestible protein and digestible energy values, similar or better than other leafy foods, presenting potential for inclusion in Nile tilapia diets.

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Published
2022-03-08
How to Cite
Dias, P. da S., Santos, H. K. dos, Balen, R. E., Zadinelo, I. V., & Meurer, F. (2022). Energy and nutrient digestibility from mulberry (Morus alba) leaf meal for Nile tilapia. Acta Scientiarum. Animal Sciences, 44(1), e54443. https://doi.org/10.4025/actascianimsci.v44i1.54443
Section
Aquaculture

0.9
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29th percentile
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