Production of xylooligosaccharides from enzymatic hydrolysis of xylan by white-rot fungi Pleurotus - DOI: 10.4025/actascitechnol.v32i1.7648

Authors

  • Cristiano Ragagnin de Menezes UNICAMP Author
  • ísis Serrano Silva UNICAMP Author
  • Érika Cristina Pavarina UNICAMP Author
  • Andréia Fonseca de Faria UNICAMP Author
  • Elisângela Franciscon UNICAMP Author
  • Lucia Regina Durrant UNICAMP Author

DOI:

https://doi.org/10.4025/actascitechnol.v32i1.7648

Keywords:

biodegradation, Pleurotus, xylan, hemicellulose, xylooligosaccharides

Abstract

Hemicellulose consists of non-cellulosic polysaccharides, with xylans and mannans as their main examples. In nature, xylan can be first degraded to xylooligosaccharides and finally to xylose by certain microorganisms. White-rot fungi basidiomycetes Pleurotus sp. BCCB068 and Pleurotus tailandia were used to degrade oat-spelts xylan under submerged fermentation for a period of 40 days. The study obtained activities of endo-1,4-ß-xylanase and ß-xylosidase and determination of xylan products by degradation. The fungi reached significant levels of xylan degradation by Pleurotus sp. BCCB068 (75.1%) and P. tailandia (73.4%), following formations of xylooligosaccharides and sugar monomers. These Pleurotus strains proved to be a feasible alternative for biotechnological processes related to degradation of hemicellulose sources.

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Author Biography

  • Cristiano Ragagnin de Menezes, UNICAMP
    Possui experiência na área de Ciência e Tecnologia de Alimentos, com ênfase em Biotecnologia Produção e Utilização de Enzimas em Biodegradação de Resí­duos Agrí­colas, com ênfase em biodegradação, enzimologia, processos fermentativos, obtenção de oligossacarí­deos prebióticos . Atualmente realiza Pós-doutorado no Instituto de Tecnologia de Alimentos ITAL (TECNOLAT) com o estudo da microencapsulação de probióticos e prebióticos para formulação de novos produtos funcionais e é Professor Colaborador credenciado na Faculdade de Engenharia de Alimentos /UNICAMP, ministrando aulas na área de microbiologia de Alimentos. Currí­culo Lattes

Published

2009-11-13

Issue

Section

Biotechnology

How to Cite

Production of xylooligosaccharides from enzymatic hydrolysis of xylan by white-rot fungi Pleurotus - DOI: 10.4025/actascitechnol.v32i1.7648. (2009). Acta Scientiarum. Technology, 32(1), 27-42. https://doi.org/10.4025/actascitechnol.v32i1.7648

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