<b>Milking cows submited to distinct feeding strategies. Energy balance and digestibility</b> - DOI: 10.4025/actascianimsci.v27i2.1231

  • Ricardo Alexandre Silva Pessoa UFRPE
  • Marcelo de Andrade Ferreira UFRPE
  • Luis Evandro de Lima UFRPE
  • Mario de Andrade Lira UFRPE
  • Antonia Sherlanea Chaves Véras UFRPE
  • Aldrin Ederson Vilanova Silva UFRPE
  • Maria Yolanda Sosa UFRPE
  • Marcilio Azevedo UFRPE
  • Karine Florentino Miranda UFRPE
  • Fabiana Maria da Silva UFRPE
  • Airon Aparecido Silva de Melo UFRPE
DOI: https://doi.org/10.4025/actascianimsci.v27i2.1231

Abstract

The aim of this work was to evaluate the effects of five feeding strategies on the apparent digestibility of the nutrients and net energy for lactation balance. Five Holstein cows were assigned in a (5X5) latin square design. The strategies were: total mixed ration: TMR; separated ingredients: SI; sorghum silage + concentrate and separated spineless cactus: S+C/SC; spineless cactus + concentrate and separated sorghum silage SC+C/S; spineless cactus + sorghum silage and separated concentrate: SC+S/C. The apparent digestibility of dry matter (DMD), organic matter (MOD), crude protein (CPD), ether extract (EED), total carbohydrates (TCD), nonfiber carbohydrates (NFCD), neutral detergent fiber (NDFD) and TDN values (67,16; 68,97; 77,24; 52,97; 66,72; 73,39; 53,42; 62,73%, respectively) was not affected (P >0,05) by feeding strategies (MC, IS, S+C/P, P+C/S, P+S/C). The energy utilization was better when spineless catus was associated with sorghum silage

Downloads

Download data is not yet available.
Published
2008-03-20
How to Cite
Pessoa, R. A. S., Ferreira, M. de A., Lima, L. E. de, Lira, M. de A., Chaves Véras, A. S., Silva, A. E. V., Sosa, M. Y., Azevedo, M., Miranda, K. F., Silva, F. M. da, & Melo, A. A. S. de. (2008). <b>Milking cows submited to distinct feeding strategies. Energy balance and digestibility</b&gt; - DOI: 10.4025/actascianimsci.v27i2.1231. Acta Scientiarum. Animal Sciences, 27(2), 253-260. https://doi.org/10.4025/actascianimsci.v27i2.1231
Issue
Vol 27 No 2 (2005)
Section
Ruminant Nutrition

DECLARATION OF ORIGINALITY AND COPYRIGHTS

- I Declare that current article is original and has not been submitted for publication, in part or in whole, to any other national or international journal. 

The copyrights belong exclusively to the authors. Published content is licensed under Creative Commons Attribution 4.0 (CC BY 4.0) guidelines, which allows sharing (copy and distribution of the material in any medium or format) and adaptation (remix, transform, and build upon the material) for any purpose, even commercially, under the terms of attribution.

Read this link for further information on how to use CC BY 4.0 properly.

 

Crossref
Scopus
Google Scholar
Europe PMC

0.9
2019CiteScore
 
 
29th percentile
Powered by  Scopus