Distillers dried grains with solubles from corn in diet of japanese quails

Tatiana Marques Bittencourt; Heder José D'Ávila Lima; Jean Kaique Valentim; Ana Carolina da Silva Martins; Débora Duarte Moraleco; Brenda Chagas Vaccaro

doi:10.4025/actascianimsci.v41i1.42759

Tatiana Marques Bittencourt Universidade Federal dos Vales do Jequitinhonha e Mucuri http://orcid.org/0000-0002-2941-2039
Heder José D'Ávila Lima Universidade Federal de Mato Grosso
Jean Kaique Valentim Universidade Federal dos Vales do Jequitinhonha e Mucuri
Ana Carolina da Silva Martins Universidade Federal de Mato Grosso
Débora Duarte Moraleco Universidade Federal de Mato Grosso
Brenda Chagas Vaccaro Universidade Federal de Mato Grosso

DOI: https://doi.org/10.4025/actascianimsci.v41i1.42759

Resumo

The objective of this study was to evaluate different inclusion levels of distillers dried grains with solubles (DDGS) from corn in the diet of quails. A total of 210 japanese quails (Coturnix coturnix japonica) were distributed in a completely randomized design of five treatments and six replicates, with seven quails per experimental unit. The treatments used were: control feed; inclusion of 5, 10, 15 and 20% of DDGS. The variables assessed were: feed intake, feed conversion per dozen and egg mass, egg production, egg weight, specific gravity, yolk color and economic analysis. Data were analyzed by regression model and Dunnett’s test at 5% probability. For individual feed intake, laying rate, and feed conversion per egg mass, specific gravity and yolk color by color fan, there was effect caused by inclusion of DDGS (p < 0.05), but the other variables did not show significant difference. By Dunnett’s test, for feed intake, feed conversion per egg mass, specific gravity and digital colorimeter’s L parameter, there was effect (p < 0.05). As for economic analysis, DDGS presented low cost. It can be concluded that DDGS can be used in feed at a 20% level without impairing the performance and quality of quails eggs.

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