The impact of oxygen consumption by the shrimp Litopenaeus vannamei according to body weight, temperature, salinity and stocking density on pond aeration: a simulation - doi: 10.4025/actascibiolsci.v33i2.7018

Authors

  • Luis Vinatea UFSC Author
  • Walter Muedas UFMA Author
  • Rafael Arantes UFSC Author

DOI:

https://doi.org/10.4025/actascibiolsci.v33i2.7018

Keywords:

Aeration, shrimp farming, respiration, oxygen consumption, density

Abstract

A simulation was conducted to determinate the impact caused by the combination of Litopenaeus vannamei respiratory rate (mg O2 shrimp-1 h-1), the behavior of SOTR (kg O2 h-1) of mechanical aerators as a function of salinity, as well as the oxygen consumption rate of the pond water and soil (mg O2 L-1 h-1) on the aeration of shrimp ponds (1, 10, 50 and 100 ha) stocked with different densities (10, 40 and 120 shrimp m-2), salinities (1, 13, 25 and 37 ppt), temperatures (20, 25 and 30°C), and shrimp wet weight (5, 10, 15 and 20 g). Results showed that under lower salinity, with larger shrimp, and higher stocking density, higher will be the quantity of required 2-HP aerators to keep dissolved oxygen over 50% saturation. In addition, under low salinity, with 5 and 10 g shrimp, independent of stocking density, more aerators per hectare are required and electricity cost is higher at 20°C and salinity 1 ppt. Less aerators and lower electricity cost was observed at 30°C, salinities of 25 and 37 ppt, and shrimp of 15 and 20 g.

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Published

2011-05-16

Issue

Section

Aquiculture and Fisheries Resources

How to Cite

The impact of oxygen consumption by the shrimp Litopenaeus vannamei according to body weight, temperature, salinity and stocking density on pond aeration: a simulation - doi: 10.4025/actascibiolsci.v33i2.7018. (2011). Acta Scientiarum. Biological Sciences, 33(2), 125-132. https://doi.org/10.4025/actascibiolsci.v33i2.7018

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