Corn performance in intercropping corn – common bean in no tillage system - DOI: 10.4025/actasciagron.v26i3.1828

Authors

  • Alessandra Demarchi Maciel UNESP Author
  • Orivaldo Arf UNESP Author
  • Matheus Gustavo da Silva UNESP Author
  • Marco Eustáquio de Sá UNESP Author
  • Salatier Buzetti UNESP Author
  • João Antonio da Costa Andrade UNESP Author
  • Evaristo Bianchini Sobrinho UNESP Author

DOI:

https://doi.org/10.4025/actasciagron.v26i3.1828

Keywords:

Phaseolus vulgaris L., Zea mays L., população de plantas, cultivares

Abstract

Intercropping is a common practice in the majority of small farms in Brazil. Most of corn and common bean are cropped in intercropping system. This study was developed during two years, in order to evaluate the productive efficiency of intercropping corn – common bean system. Different populations of plants in relation to monocropping were used in a soil, originally under savannah vegetation and previously cultivated with rice, in a randomized complete block design with four replications. Results showed that intercropping did not affect corn agronomic characteristics. Corn BR-201 cultivar was better than Tractor. Stand of 50,000 plants ha-1 had better results for corn agronomic characteristics

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Author Biography

  • Orivaldo Arf, UNESP
    possui graduação em Agronomia pela Universidade Estadual Paulista Júlio de Mesquita Filho (1981), mestrado em Agronomia (Produção Vegetal) pela Universidade Estadual Paulista Júlio de Mesquita Filho (1986) e doutorado em Agronomia (Produção Vegetal) pela Universidade Estadual Paulista Júlio de Mesquita Filho (1989). Atualmente é professor titular da Universidade Estadual Paulista Júlio de Mesquita Filho. Tem experiência na área de Agronomia, com ênfase em Manejo e Tratos Culturais, atuando principalmente nas seguintes culturas: arroz, feijão, milho e trigo Currículo Lattes

Published

2008-04-11

Issue

Section

Agronomy

How to Cite

Corn performance in intercropping corn – common bean in no tillage system - DOI: 10.4025/actasciagron.v26i3.1828. (2008). Acta Scientiarum. Agronomy, 26(3), 309-314. https://doi.org/10.4025/actasciagron.v26i3.1828

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