Nutrition in bean plants and anthracnose intensity in function of silicon and copper application - DOI: 10.4025/actasciagron.v31i2.7037

Authors

  • Sylvia Raquel Gomes Moraes USP Author
  • Edson Ampélio Pozza UFLA Author
  • Adélia Aziz Alexandre Pozza UFLA Author
  • Janice Guedes de Carvalho UFLA Author
  • Paulo Estevão de Souza UFLA Author

DOI:

https://doi.org/10.4025/actasciagron.v31i2.7037

Keywords:

Colletotrichum lindemuthianum, Phaseolus vulgaris, integrated management, mineral nutrition

Abstract

The objective of this work was to evaluate the effect of calcium silicate and copper sulfate on anthracnose intensity and nutrition of bean plants. The experiment was conducted using an experimental design in randomized blocks following a 4 x 4 factorial arrangement, (four levels of calcium silicate and four levels of copper sulfate) and two additional treatments (plants without inoculation and plants sprinkled with Benomyl). Four evaluations of the incidence and severity of anthracnose were done, in addition to measuring total leaf area. At the end of the evaluations, incidence and severity data were integrated over time, obtaining the area under disease progress curve (AUDPC). Contents of N, P, K, Ca, Mg, B, Cu, Fe, Mn, Zn, Si and lignin were determined in the aerial part. A linear decrease of the intensity AUDPC was observed with the increase of the doses of calcium silicate. The severity AUDPC was influenced by the doses of copper, obtaining a reduction of 35% on the higher dosage. The supply of silicon and copper altered the content of the K, Mg, S, Zn, Ca and Si in the aerial part of the bean plants.

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Author Biography

  • Adélia Aziz Alexandre Pozza, UFLA
    Tem experiência na área de Agronomia, com ênfase em Ciência do Solo, atuando principalmente nas seguintes subáreas: Mineralogia, Gênese e Classificação de Solos; Pedologia; Química e Fertilidade de solos oxídicos. Currículo Lattes

Published

2009-05-14

Issue

Section

Crop Production

How to Cite

Moraes, S. R. G., Pozza, E. A., Pozza, A. A. A., Carvalho, J. G. de, & Souza, P. E. de. (2009). Nutrition in bean plants and anthracnose intensity in function of silicon and copper application - DOI: 10.4025/actasciagron.v31i2.7037. Acta Scientiarum. Agronomy, 31(2), 283-291. https://doi.org/10.4025/actasciagron.v31i2.7037

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