Relationship of productivity to other agronomic characteristics of coffee tree (<em>Coffea Arabica</em> L. “Catimor”)
Abstract
Coffee tree lines (Coffea Arabica L. “Catimor”) (Rubiaceae) competition assay was performed to evaluate the correlations and the cause-effect relationships between row coffee productivity and other agronomic traits. The productivity showed the highest correlations with vegetative vigor, die-back, and ripening. It was verified, by path coefficient analysis, that vegetative vigor had the highest effect on productivity, and they also showed the highest correlation. Die-back also had direct effect on the productivity. There was no cause-effect relationship between productivity and ripening, regardless of the high correlation between them. The productivity was not effected by plant height, plant width, and branch curvatureDownloads
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Published
2008-04-30
How to Cite
Severino, L. S., Sakiyama, N. S., Pereira, A. A., Miranda, G. V., Zambolim, L., & Barros, U. V. (2008). Relationship of productivity to other agronomic characteristics of coffee tree (<em>Coffea Arabica</em> L. “Catimor”). Acta Scientiarum. Agronomy, 24, 1467-1471. https://doi.org/10.4025/actasciagron.v24i0.2405
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Section
Agronomy
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2.0
2019CiteScore
60th percentile
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