<b>Semen quality of Curimba (<i>Prochilodus lineatus</i>) cryopreserved with vitamins</b> - doi: 10.4025/actascitechnol.v36i1.19586

Authors

  • Rodrigo Diana Navarro Universidade de Brasí­lia
  • Fernanda Keley Silva Pereira Navarro Universidade de Brasí­lia
  • Viviane de Oliveira Felizardo Universidade Federal de Lavras
  • Luis David Solis Murgas Universidade Federal de Lavras
  • Estefânia de Souza Andrade Universidade Federal de Lavras

DOI:

https://doi.org/10.4025/actascitechnol.v36i1.19586

Keywords:

sperm motility, fish, reproduction, cryoprotective solution

Abstract

The present study examined the effect of adding the antioxidants vitamins C and E on the quality of semen cryopreserved of curimba (Prochilodus lineatus). Semen samples from nine breeding males were collected for analysis of rate (%) and duration (s) of sperm motility. The sperm pool was diluted into three cryoprotective solutions: Solution A: 5 gr. Beltsville Thawing Solution (BTS) added with 5 mL dimethyl sulfoxide (DMSO) and distilled water to 100 mL; Solution B: Solution A + 0.0001 mg vitamin E; Solution C: Solution A + 0.0001 mg vitamin C. The vitamins C and E were not toxic to the semen of curimba. The sperm motility did not present any significant difference. However, the semen cryopreserved with vitamin C had a longer duration of the motility after thawing. Therefore, the vitamin C is recommended for the cryopreservation of the semen of curimba.

 

 

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Author Biography

Rodrigo Diana Navarro, Universidade de Brasí­lia

Laboratório de Aquicultura Universidade de Brasí­lia Faculdade de Agronomia e Medicina Veterinária Campus Universitário Darcy Ribeiro - Asa NorteInstituto Central de Ciências Ala SulCaixa Postal 4.508 - CEP: 70.910-970Brasí­lia - DF - Brasil

Published

2014-01-07

How to Cite

Navarro, R. D., Navarro, F. K. S. P., Felizardo, V. de O., Murgas, L. D. S., & Andrade, E. de S. (2014). <b>Semen quality of Curimba (<i>Prochilodus lineatus</i>) cryopreserved with vitamins</b> - doi: 10.4025/actascitechnol.v36i1.19586. Acta Scientiarum. Technology, 36(1), 55–60. https://doi.org/10.4025/actascitechnol.v36i1.19586

Issue

Section

Fishery Engineering

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