v. 34 n. 4 (2012)

Aquicultura

Chemical composition and apparent digestibility of the ostrich offal meal for Nile tilapia - doi: 10.4025/actascianimsci.v34i4.13097

Priscila Juliana Pinsetta Sales, Wilson Massamitu Furuya, Pedro Fernando Romanelli

335-339
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DOI: https://doi.org/10.4025/actascianimsci.v34i4.13097
Morphometric characteristics of Prochilodus lineatus (Valenciennes 1847), of the migratory and resident stocks of the river Mogí-Guaçu, São Paulo State, Brazil - doi: 10.4025/actascianimsci.v34i4.14445

Marcia Regina Fragoso Machado, Fausto Foresti

341-346
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DOI: https://doi.org/10.4025/actascianimsci.v34i4.14445
Time of feed transition and inclusion levels of exogenous protease in rations for piabanha-do-Pardo Brycon sp. hatchery - doi: 10.4025/actascianimsci.v34i4.14471

Marcos Vinícius Coraspe-Amaral, Marcelo Mattos Pedreira, Deliane Cristina Costa, Anselmo Eduardo Dupim, Afonso Pelli, Naiara Cristina Motta

347-353
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DOI: https://doi.org/10.4025/actascianimsci.v34i4.14471

Forragicultura

Bromatological characteristics and in vitro digestibility of four sugarcane varieties subjected or not to the application of quicklime - doi: 10.4025/actascianimsci.v34i4.13775

Mauro Dal Secco Oliveira, Aníbal Coutinho do Rêgo, Mariana Paula Rossi Sforcini, José Esler Freitas Junior, Juliana dos Santos, Marina Vieira de Carvalho

355-361
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DOI: https://doi.org/10.4025/actascianimsci.v34i4.13775
Bromatological characterization of maize genotypes for silage - doi: 10.4025/actascianimsci.v34i4.15271

Thomas Newton Martin, Valmir da Cunha Vieira, Luis Fernando Glassenap de Menezes, Sidney Ortiz, Patricia Bertoncelli, Lindolfo Storck

363-370
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DOI: https://doi.org/10.4025/actascianimsci.v34i4.15271
Canopy characteristics, animal behavior and forage intake by goats grazing on Tanzania-grass pasture with different heights - doi: 10.4025/actascianimsci.v34i4.14544

Aline Mendes Ribeiro, Maria Elizabete de Oliveira, Patrícia Carvalho da Silva, Marcelo de Oliveira Alves Rufino, Marcônio Martins Rodrigues, Maurílio Souza dos Santos

371-378
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DOI: https://doi.org/10.4025/actascianimsci.v34i4.14544
Nutritional value of Marandu grass, under grazing by three sampling methods - doi: 10.4025/actascianimsci.v34i4.13745

Hellen Leles Lima, Rafael Henrique de Tonissi e Buschinelli de Goes, Sara Letícia Nocchi Cerilo, Euclides Reuter de Oliveira, Kelly Cristina da Silva Brabes, Ana Lúcia Teodoro

379-384
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DOI: https://doi.org/10.4025/actascianimsci.v34i4.13745
Tillering dynamics of Tanzania guinea grass under nitrogen levels and plant densities - doi: 10.4025/actascianimsci.v34i4.13382

Thiago Gomes dos Santos Braz, Dilermando Miranda da Fonseca, Fabrício Paiva de Freitas, Janaina Azevedo Martuscello, Manoel Eduardo Rozalino Santos, Márcia Vitória Santos

385-392
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DOI: https://doi.org/10.4025/actascianimsci.v34i4.13382

Nutrição de Ruminantes

Performance, digestibility, microbial production and carcass characteristics of feedlot young bulls fed diets containing propolis - doi: 10.4025/actascianimsci.v34i4.15167

Sílvia Cristina de Aguiar, Lúcia Maria Zeoula, Lucimar Pontara Peres de Moura, Ivanor Nunes do Prado, Eduardo Marostegan de Paula, Rafael Barreiros Samensari

393-400
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DOI: https://doi.org/10.4025/actascianimsci.v34i4.15167
Utilização da raiz de mandioca sobre a digestibilidade e comportamento ingestivo de cabras Saanen em lactação - doi: 10.4025/actascianimsci.v34i4.13267

Maria Josilaine Matos dos Santos Silva, Francisco Fernando Ramos de Carvalho, Ângela Maria Vieira Batista, Adriana Guim, Nara Nancy Nascimento Fonseca, Verônica Maria Silva da Costa

401-408
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DOI: https://doi.org/10.4025/actascianimsci.v34i4.13267

Produção Animal

Behavior of beef cattle and the microclimate with and without shade - doi: 10.4025/actascianimsci.v34i4.15055

Marcio Antonio Baliscei, Wander de Souza, Orlando Rus Barbosa, Ulysses Cecato, Alexandre Krutzmann, Edicarlos de Oliveira Queiroz

409-415
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DOI: https://doi.org/10.4025/actascianimsci.v34i4.15055
Goat milk production and quality on Tanzania-grass pastures, with supplementation - doi: 10.4025/actascianimsci.v34i4.14339

Marcelo de Oliveira Alves Rufino, Arnaud Azevedo Alves, Marcônio Martins Rodrigues, Raniel Lustosa Moura, Ana Clara Rodrigues Cavalcante, Marcos Cláudio Pinheiro Rogério

417-423
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DOI: https://doi.org/10.4025/actascianimsci.v34i4.14339
Meat quality from four genetic groups of bulls slaughtered at 14 months old - doi: 10.4025/actascianimsci.v34i4.14728

Roberto Haruyoshi Ito, Maribel Velandio Valero, Rodolpho Martin Prado, Dayane Cristina Rivaroli, Daniel Perotto, Ivanor Nunes do Prado

425-432
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DOI: https://doi.org/10.4025/actascianimsci.v34i4.14728
Pesticides in the propolis at São Saulo State, Brazil - doi: 10.4025/actascianimsci.v34i4.15859

Ricardo Oliveira Orsi, Lidia Maria Ruv Carelli Barreto, Silvia Maria Alves Gomes, Samir Moura Kadri

433-436
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DOI: https://doi.org/10.4025/actascianimsci.v34i4.15859

Reprodução e Melhoramento Animal

Multivariate analysis of stable isotope data in the traceability process for birds - doi: 10.4025/actascianimsci.v34i4.13434

Maria Márcia Pereira Sartori, Juliana Célia Denadai, Amélia Maria Lima Garcia, Alfredo Sampaio Carrijo, Carlos Ducatti

437-442
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DOI: https://doi.org/10.4025/actascianimsci.v34i4.13434

Aquicultura

Chemical composition and apparent digestibility of the ostrich offal meal for Nile tilapia - doi: 10.4025/actascianimsci.v34i4.13097

**Morphometric characteristics of Prochilodus lineatus (Valenciennes 1847), of the migratory and resident stocks of the river Mogí-Guaçu, São Paulo State, Brazil** - doi: 10.4025/actascianimsci.v34i4.14445

**Time of feed transition and inclusion levels of exogenous protease in rations for piabanha-do-Pardo Brycon sp. hatchery** - doi: 10.4025/actascianimsci.v34i4.14471

Forragicultura

**Bromatological characteristics and in vitro digestibility of four sugarcane varieties subjected or not to the application of quicklime** - doi: 10.4025/actascianimsci.v34i4.13775

Bromatological characterization of maize genotypes for silage - doi: 10.4025/actascianimsci.v34i4.15271

Canopy characteristics, animal behavior and forage intake by goats grazing on Tanzania-grass pasture with different heights - doi: 10.4025/actascianimsci.v34i4.14544

Nutritional value of Marandu grass, under grazing by three sampling methods - doi: 10.4025/actascianimsci.v34i4.13745

Tillering dynamics of Tanzania guinea grass under nitrogen levels and plant densities - doi: 10.4025/actascianimsci.v34i4.13382

Nutrição de Ruminantes

Performance, digestibility, microbial production and carcass characteristics of feedlot young bulls fed diets containing propolis - doi: 10.4025/actascianimsci.v34i4.15167

Utilização da raiz de mandioca sobre a digestibilidade e comportamento ingestivo de cabras Saanen em lactação - doi: 10.4025/actascianimsci.v34i4.13267

Produção Animal

Behavior of beef cattle and the microclimate with and without shade - doi: 10.4025/actascianimsci.v34i4.15055

Goat milk production and quality on Tanzania-grass pastures, with supplementation - doi: 10.4025/actascianimsci.v34i4.14339

Meat quality from four genetic groups of bulls slaughtered at 14 months old - doi: 10.4025/actascianimsci.v34i4.14728

Pesticides in the propolis at São Saulo State, Brazil - doi: 10.4025/actascianimsci.v34i4.15859

Reprodução e Melhoramento Animal

Multivariate analysis of stable isotope data in the traceability process for birds - doi: 10.4025/actascianimsci.v34i4.13434

Informações

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