Formação de biofilme em gotejadores aplicando água residuária da despolpa dos frutos do cafeeiro - DOI: 10.4025/actasciagron.v29i3.289

Rafael Oliveira Batista; Antonio Teixeira de Matos; Fernando França da Cunha; Paola Alfonsa Lo Monaco

doi:10.4025/actasciagron.v29i3.289

Formation of biofilm in drippers applying wastewater from pulping of the coffee fruits - DOI: 10.4025/actasciagron.v29i3.289

Authors

Rafael Oliveira Batista UFV Author
Antonio Teixeira de Matos UFV Author
Fernando França da Cunha UFV Author
Paola Alfonsa Lo Monaco UFV Author

DOI:

https://doi.org/10.4025/actasciagron.v29i3.289

Keywords:

entupimento, bactérias, sólidos, emissores

Abstract

This work objectified to analyze the formation of biofilm in drip irrigation systems applying wastewater from pulping of the coffee fruits (ARC) with and without ticket in organic filter. For that, a hydraulic structure of evaluation, constituted of drip tape, non pressure compensating, positioned in the spacing of 0,3 m. In accordance with the results obtained can be concluded that: wastewater from pulping of the coffee fruits presented severe risk of clogging of emitters, same when submitted the treatment in organic filters.

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Author Biography

Rafael Oliveira Batista, UFV

Possui graduação em Engenharia Agrícola pela Universidade Federal de Viçosa (2002), mestrado em Engenharia Agrícola pela Universidade Federal de Viçosa (2004) e doutorado em Engenharia Agrícola pela Universidade Federal de Viçosa (2007). Tem experiência na área de Engenharia Agrícola, com ênfase em Recursos Hídricos e Ambientais, atuando principalmente nos seguintes temas: irrigação, drenagem, hidráulica e tratamento e manejo de resíduos agroindustriais Currículo Lattes

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Published

2007-11-14

Issue

Vol. 29 No. 3 (2007)

Section

Crop Production

License

DECLARATION OF ORIGINALITY AND COPYRIGHTS

I Declare that current article is original and has not been submitted for publication, in part or in whole, to any other national or international journal.

The copyrights belong exclusively to the authors. Published content is licensed under Creative Commons Attribution 4.0 (CC BY 4.0) guidelines, which allows sharing (copy and distribution of the material in any medium or format) and adaptation (remix, transform, and build upon the material) for any purpose, even commercially, under the terms of attribution.

How to Cite

Batista, R. O., Matos, A. T. de, Cunha, F. F. da, & Monaco, P. A. L. (2007). Formation of biofilm in drippers applying wastewater from pulping of the coffee fruits - DOI: 10.4025/actasciagron.v29i3.289. Acta Scientiarum. Agronomy, 29(3), 367-371. https://doi.org/10.4025/actasciagron.v29i3.289