Phytoalexin induction in soybean and sorghum and antimicrobial effect by citric extract on Colletotrichum lagenarium and Fusarium semitectum

Authors

  • Márcia Mikie Motoyama UEM Author
  • Kátia Regina Freitas Schwan-Estrada Universidade Estadual de Maringá, Centro de Ciências Agrárias, Agronomia Author
  • José Renato Stangarlin UNIOESTE Author
  • Ana Cristina Grade Fiori-Tutida UEM Author
  • Carlos Alberto Scapim UEM Author

DOI:

https://doi.org/10.4025/actasciagron.v25i2.2062

Keywords:

Colletotrichum lagenarium, Fusarium semitectum, controle alternativo, extratos cítricos

Abstract

The widespread application of agrotoxics to control crop diseases and pests has caused the human and environmental contamination problems and the selection of resistant pathogens to these chemical products. Thus, the purpose of this work was, by means of citric extracts, (Ecolife40 commercial product), to assess the antifungal activity, as well as the induction of phytoalexins in soybean and sorghum, in order to develop an alternative method of phytopathogens control. The effect of concentrations of 1, 10, 100, 1000 and 5000 ppm of citric extract was carried out on Colletotrichum lagenarium and Fusarium semitectum. Besides, the mycelial growth and sporulation, spores germination and dry weight were evaluated. The induction of gliceollins phytoalexins in soybean cotyledons and deoxyanthocyanidins in sorghum mesocotyls was also verified. Through the results obtained, it was verified that citric extract showed antifungal and phytoalexins-inducing activities in all the essays performed. The antimicrobial activity was dosis-dependent, the most efficient being the 5000 ppm of citric extract. The gliceollin accumulation in soybean was greater for the concentration of 5000 ppm of citric extract, while for sorghum, there was a production peak in 100 ppm.

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Author Biography

  • Kátia Regina Freitas Schwan-Estrada, Universidade Estadual de Maringá, Centro de Ciências Agrárias, Agronomia
    possui graduação em Agronomia pela Universidade Federal do Espírito Santo (1979), mestrado em Microbiologia Agrícola pela Universidade Federal de Viçosa (1984) e doutorado em Fitopatologia pela Escola Superior de Agricultura Luiz de Queiroz (1996). Atualmente é professor associado da Universidade Estadual de Maringá; orientador de mestrado e doutorado; Assessor adhoc Acta Scientiarum (UEM), Ciência e Agrotecnologia , Fitopatologia Brasileira e Summa Phytopathologica. Tem experiência na área de Agronomia, com ênfase em Fisiologia do Parasitismo, atuando principalmente nos seguintes temas: controle alternativo, planta medicinal, fungos e indução de resistência. http://lattes.cnpq.br/7333463527916515

Published

2008-04-23

Issue

Section

Agronomy

How to Cite

Motoyama, M. M., Schwan-Estrada, K. R. F., Stangarlin, J. R., Fiori-Tutida, A. C. G., & Scapim, C. A. (2008). Phytoalexin induction in soybean and sorghum and antimicrobial effect by citric extract on Colletotrichum lagenarium and Fusarium semitectum. Acta Scientiarum. Agronomy, 25(2), 491-496. https://doi.org/10.4025/actasciagron.v25i2.2062

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